Lunches and Salads

Cabbage Cole Slaw

Name: Cabbage Cole Slaw
Ingredients: 1 green cabbage head; 4 carrots; 1 cup Greek yogurt; Juice of 1 lemon; 1 tbsp white vinegar; 1 tsp honey; 2 tbsp yellow or white onion, grated; 1 tsp salt; Freshly ground pepper, to taste; Serve with pickle chips

@bakedbymelissa

Ingredients

1 green cabbage head
4 carrots
1 cup Greek yogurt
Juice of 1 lemon
1 tbsp white vinegar
1 tsp honey
2 tbsp yellow or white onion, grated
1 tsp salt
Freshly ground pepper, to taste
Serve with pickle chips

Directions

Using a mandolin or knife, finely shred cabbage and carrots. Add to a big mixing bowl.
In a separate small mixing bowl, combine Greek yogurt, lemon juice, white vinegar, and honey. Grate in the onion so you get the flavor of onion without any chunks. Add salt and pepper.
Add dressing to the slaw, and mix until evenly coated. Serve with pickle chips on the side.

Recipe credited to @bakedbymelissa. Shared for documentation; please support the original creator. See our legal notice.